Vista Compact oven Contemporary baker, bain marie and display oven Print Page

This product requires a 13amp socket

A potato baker with sleek clean lines and a built-in bain marie, the Vista Compact is perfect for venues looking for practicality and high performance.

This unit will cook 25 potatoes quickly and efficiently and then give you room to store, display and serve them with hot toppings.

Its powerful and adjustable convection oven means the Vista Compact can also cook anything else you might need too.

  • Highly effective fan-assisted convection oven for thorough and flexible cooking
  • Suitable for back bar or counter top cooking
  • Independently heated two-pot bain marie for delicious hot toppings
  • Easy clean stainless steel oven interior.
  • Illuminated storage / display area
  • Slide out serving tray in top display area
  • Removable toughened glass write on / wipe off menu board
  • Range: VISTA; Model code: VISTACOMP
  • Thermostatically controlled convection oven: 0° to 250°C
  • Capacity in main cooking oven 25/20 (8/10 oz potatoes)
  • Cooking time: Approx 1 hour for 25 x 8oz potatoes
  • Display capacity: 25/20 (226/283g potatoes)
  • 2 x fully removable wire shelves (315mm W x 260mm D) for maximum cooking flexibility
  • External dimensions: H560mm x W450mm x D450mm inc. glass menu board
  • Internal oven dimensions: H220mm x W320mm x D270mm
  • Bain Marie capacity - 2 x 1.4 litres s/s pots with notched lids
  • Wattage 2695W
  • Plugs into standard 13 amp plug socket
  • Weight: 38 kgs
     
 

 Stainless steel interior – superior design for easy cleaning & maintenance.

 

Integral two - pot bain marie for hot tasty fillings (2 x 1/6th gastronorms x 100mm deep).

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Olive Oil & Oregano, Athens

King Edward Potato Baker in use in a shopping mall in Athens