The Classic Compact from King Edward combines a highly efficient convection potato oven with an illuminated display/storage area and independently heated integral Bain Marie - all in one stunningly effective unit.
The Compact is suitable for back bar or counter top cooking and presents an enticing view of ready to serve jacket potatoes from both sides. It has a removable, toughened glass front with a sneeze screen and write-on/wipe-off menu board, for you to customize with your own menu every day.
The stainless steel oven interior has curved corners and removable trays for easy and safe cleaning and versatile cooking ability.
- Oven external dimensions - Height x Width x Depth (mm) (incl. menu board & chimney flue): 570 x 455 x 490
- Main oven - internal dimension - Height x Width x Depth (mm): 220 x 320 x 270
- Tray Size - Width x Depth (mm): 315 x 260
- Wattage: 2695
- Bain Marie capacity: 2 x 1.6 GN, 100m deep s/s pots with lids
Capacity in oven 20/25 (8/10 oz potatoes); Capacity on display 20/25 (8/10 oz potatoes).
- Weight (kgs): 38